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ixed for anthropological accuracy, and to garner an up vote from @Hippietrail
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crunchyt
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Norimaki & Makizushi both refer to the rolled up sushi. Makizushi is used more commonly used than Norimaki. INterestingly Google has 2.28M occurrences of Norimaki but 4.85M of Makizushi.

Makimono (lit: rolled up thing) covers rolled sushi but also describes calligraphic scrolls.

From my experience, older people to use the term Makimono, whereas makizushi is very heard. I've never had a conversation where the term "norimaki" came up, and I used to work in a Japanese restaurant with people form Nagoya, so maybe that one is regional.

Searching the usual Japanese resources did not yield any definitive answers.

PS: EskimosInuit have over one hundred words for snow (ref: http://www.mendosa.com/snow.html). So if Korea only has one word, I guess that shows how important a part of Japanese culinary culture sushi is :D Of course Korea rules when it comes to Bulgogi/Yakiniku.

EDIT: Fixed for anthropological accuracy, and to garner an up vote from @Hippietrail

Norimaki & Makizushi both refer to the rolled up sushi. Makizushi is used more commonly used than Norimaki. INterestingly Google has 2.28M occurrences of Norimaki but 4.85M of Makizushi.

Makimono (lit: rolled up thing) covers rolled sushi but also describes calligraphic scrolls.

From my experience, older people to use the term Makimono, whereas makizushi is very heard. I've never had a conversation where the term "norimaki" came up, and I used to work in a Japanese restaurant with people form Nagoya, so maybe that one is regional.

Searching the usual Japanese resources did not yield any definitive answers.

PS: Eskimos have over one hundred words for snow. So if Korea only has one word, I guess that shows how important a part of Japanese culinary culture sushi is :D Of course Korea rules when it comes to Bulgogi/Yakiniku.

Norimaki & Makizushi both refer to the rolled up sushi. Makizushi is used more commonly used than Norimaki. INterestingly Google has 2.28M occurrences of Norimaki but 4.85M of Makizushi.

Makimono (lit: rolled up thing) covers rolled sushi but also describes calligraphic scrolls.

From my experience, older people to use the term Makimono, whereas makizushi is very heard. I've never had a conversation where the term "norimaki" came up, and I used to work in a Japanese restaurant with people form Nagoya, so maybe that one is regional.

Searching the usual Japanese resources did not yield any definitive answers.

PS: Inuit have over one hundred words for snow (ref: http://www.mendosa.com/snow.html). So if Korea only has one word, I guess that shows how important a part of Japanese culinary culture sushi is :D Of course Korea rules when it comes to Bulgogi/Yakiniku.

EDIT: Fixed for anthropological accuracy, and to garner an up vote from @Hippietrail

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crunchyt
  • 4.4k
  • 1
  • 30
  • 48

Norimaki & Makizushi both refer to the rolled up sushi. Makizushi is used more commonly used than Norimaki. INterestingly Google has 2.28M occurrences of Norimaki but 4.85M of Makizushi.

Makimono (lit: rolled up thing) covers rolled sushi but also describes calligraphic scrolls.

From my experience, older people to use the term Makimono, whereas makizushi is very heard. I've never had a conversation where the term "norimaki" came up, and I used to work in a Japanese restaurant with people form Nagoya, so maybe that one is regional.

Searching the usual Japanese resources did not yield any definitive answers.

PS: Eskimos have over one hundred words for snow. So if Korea only has one word, I guess that shows how important a part of Japanese culinary culture sushi is :D Of course Korea rules when it comes to Bulgogi/Yakiniku.

Norimaki & Makizushi both refer to the rolled up sushi. Makizushi is used more commonly used than Norimaki. INterestingly Google has 2.28M occurrences of Norimaki but 4.85M of Makizushi.

Makimono (lit: rolled up thing) covers rolled sushi but also describes calligraphic scrolls.

PS: Eskimos have over one hundred words for snow. So if Korea only has one word, I guess that shows how important a part of Japanese culinary culture sushi is :D Of course Korea rules when it comes to Bulgogi/Yakiniku.

Norimaki & Makizushi both refer to the rolled up sushi. Makizushi is used more commonly used than Norimaki. INterestingly Google has 2.28M occurrences of Norimaki but 4.85M of Makizushi.

Makimono (lit: rolled up thing) covers rolled sushi but also describes calligraphic scrolls.

From my experience, older people to use the term Makimono, whereas makizushi is very heard. I've never had a conversation where the term "norimaki" came up, and I used to work in a Japanese restaurant with people form Nagoya, so maybe that one is regional.

Searching the usual Japanese resources did not yield any definitive answers.

PS: Eskimos have over one hundred words for snow. So if Korea only has one word, I guess that shows how important a part of Japanese culinary culture sushi is :D Of course Korea rules when it comes to Bulgogi/Yakiniku.

Source Link
crunchyt
  • 4.4k
  • 1
  • 30
  • 48

Norimaki & Makizushi both refer to the rolled up sushi. Makizushi is used more commonly used than Norimaki. INterestingly Google has 2.28M occurrences of Norimaki but 4.85M of Makizushi.

Makimono (lit: rolled up thing) covers rolled sushi but also describes calligraphic scrolls.

PS: Eskimos have over one hundred words for snow. So if Korea only has one word, I guess that shows how important a part of Japanese culinary culture sushi is :D Of course Korea rules when it comes to Bulgogi/Yakiniku.