類義語・同義語. Words which share a meaning in at least one of the senses of each.

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21
votes
2answers
2k views

What's the difference between “家” (ya), “屋” (ya), and “や” (ya) as used in the names of shops/stores/restaurants?

As a gyudon addict I have noticed that the names of the three major national restaurant chains all end in "ya" but they used two different characters: "吉野家" (Yoshinoya) "松屋" (Matsuya) "すき家" (Sukiya) ...
7
votes
2answers
471 views

What's the difference between “巻寿司” (makizushi), “海苔巻き” (norimaki), and “巻物” (makimono)?

It seems there are three words for the same Japanese food item, a kind of "sushi in a long roll": "巻寿司" (makizushi) "海苔巻き" (norimaki) "巻物" (makimono) Are they all identical / synonyms? Do they ...
2
votes
1answer
636 views

Is “ガール” (gāru) now considered a Japanese word? What about “ガールズ” (gāruzu)?

In my wanderings around Japan giving my kana knowledge some practice I've noticed both the words "ガール" (gāru) and "ガールズ" (gāruzu) in use at least in signage. Obviously they are borrowed from English ...
11
votes
1answer
972 views

ならば vs なら. both are totally interchangeable without affecting the nuance of the sentence?

is it true that なら is merely a short form of ならば and as such, both are totally interchangeable without affecting the nuance of the sentence? Also, a second question is is ならば more "formal" than "なら" ...
17
votes
4answers
4k views

Since Japanese already had several words for rice why was “ライス” (raisu) borrowed from English?

Last night I had dinner in a ramen restaurant in northern Japan and was surprised to read the katakana "ライス" (raisu) on the menu. This is obviously the English word "rice" borrowed. But what kind of ...
16
votes
6answers
25k views

What's the difference between “gohan” and “meshi”?

In answer to my question on the difference between "gyudon" and "gyumeshi" I learned that "meshi" just means cooked rice. But I thought "gohan" meant cooked rice, so please, what is the difference? I ...
9
votes
1answer
531 views

What is the difference between “meshi” and “don” for the food sometimes translated as “rice bowl” in English?

I'm a big fan of the Japanese fast food gyudon (cooked thinly sliced beef strips on top of a bowl of boiled white rice) and its variants such as butadon (the same but with pork). But why do some ...
10
votes
1answer
529 views

Nuances of “give” - あげる/与える/授ける

Can someone give some good context and scenarios for using these? Not only when to use them, but when NOT to use them as well. I know あげる is kind of the most common, but I'm just not sure of the ...
8
votes
1answer
3k views

What's the difference between “マグロ” (maguro), “ツナ” (tsuna), and “シーチキン” (shiichikin)?

It seems that there are (at least) three words for "tuna" in Japanese: "マグロ" / "鮪" / "まぐろ" (maguro) - Seems to be the native name for the creature and used at least in sushi "ツナ" (tsuna) - Seems to ...
9
votes
1answer
275 views

Difference between 創立、設立、樹立

Can anyone explain the difference between the words 創{そう}立{りつ}, 設{せつ}立{りつ} and 樹{じゅ}立{りつ}? They all basically mean "to set up / to found", and from what I've researched, it's all very 微{び}妙{みょう} to ...
17
votes
6answers
13k views

Can somebody explain the various words and combinations thereof used for thanking?

To my knowledge there are three words which can be used in thanking and they seem to be usable together in some combinations: どうも (d­ōmo) どうもありがとう (dōmo arigatō) ありがとう (arigatō) ありがとうございます (arigatō ...
9
votes
2answers
557 views

Fun with synonyms - “to grab/catch/capture”

Here's a question for you experts. I've actually asked this to my Japanese friends, but I want to see how you guys answer too. Explain the differences in the following verbs and which one(s) appear ...