When dining at Yoshinoya I never know how to ask for the size meal I want. Their sizes are 並, 大, and 特. I only know that "大" means big, but it also has two readings so I have no idea whether to ask ...
Last night I had dinner in a ramen restaurant in northern Japan and was surprised to read the katakana "ライス" (raisu) on the menu. This is obviously the English word "rice" borrowed. But what kind of ...
Does “おつまみ” (otsumami) mean “snack” or “rice crackers” or “crunchy snack” like chips and peanuts, or something else entirely?
This is a word I learned by reading and not by studying or in conversation with Japanese. After learning the kana years ago I had occasion to fly with JAL and the pre-meal snack was a little packet ...
In answer to my question on the difference between "gyudon" and "gyumeshi" I learned that "meshi" just means cooked rice. But I thought "gohan" meant cooked rice, so please, what is the difference? I ...
What is the difference between “meshi” and “don” for the food sometimes translated as “rice bowl” in English?
I'm a big fan of the Japanese fast food gyudon (cooked thinly sliced beef strips on top of a bowl of boiled white rice) and its variants such as butadon (the same but with pork). But why do some ...
It seems that there are (at least) three words for "tuna" in Japanese: "マグロ" / "鮪" / "まぐろ" (maguro) - Seems to be the native name for the creature and used at least in sushi "ツナ" (tsuna) - Seems to ...
I know that "わさび" 'wasabi' can also be written using kanji as "山葵" and that these two characters mean respectively "mountain" and "hollyhock", but hollyhock doesn't seem at first glance to be related. ...